Book
Ask Jackie : Water Bath Canning.
This volume answers questions entirely about water bath canning. Here, Jackie shares jam, jelly, and preserves recipes including pear-vanilla jam and ginger-quince jam, and provides an overview of proper pickling. She also gives step-by-step instructions for canning fruit, as well as tips for sugar-free canning.
Record details
- ISBN: 9780986015274
- Physical Description: 93 pages : ; 21 cm
- Publisher: : Backwoods Home Publications
Search for related items by subject
| Subject: | Canning and preserving. |
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Available copies
- 1 of 1 copy available at Potter-Tioga Library System. (Show)
- 1 of 1 copy available at Oswayo Valley Memorial Library.
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Oswayo Valley Memorial Library | 641.42 (Text) | 30723000348434 | Adult Nonfiction | Available | - |
